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Type: Herb
Seed #: 118   ( Edit )
Common Name: Agastache Mint (purple)
Latin Name: Agastache foeniculum
Variety: Purple Haze
Colour: Purple
Temperature: 18C - 22C (64F - 72F) (Zone 3)
Blooms: June to September
Site: Full Sun or Part Shade
Height: 30cm - 70cm (12" - 28")
Spread: 25cm - 30cm (10" - 12")
Quantity: 125 Seeds
Price: $3.33
Plant these to encourage birds and butterflies to visit your garden frequently. This plant produces amazing cutflower. This plant is scented.
Attracts
Butterflies
Great
Cutflower
Scented

Certified Canada Organic


1@$3.33 ->

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 Agastache Mint (purple)


Notes: Agastache needs long days up to 14 hours to set bud. You will love the aroma, flavour and look of this favourite. The flavour starts mildly licorice and finishes of minty. Outstanding as a garnish.


Instructions: Sow 2 mm deep. Sow indoors in March or direct seed when soil temperature stated allows. Germination time is 30 to 90 days.


Habitat: Mint does best in sightly shaded, moist and sheltered position. It dislikes sandy soil and adding organic material to such conditions will greatly improve mint health and harvest.


History: It is believed that, in the 17th century, John Josselyn was prompted by the writings of the Roman Pliny to included mint in a list of plants to introduce to the New World.


Medicinal: Medicinal interests in Mint date back to the first century. The Romans naturalist Pliny documented that more than 40 ailments were treated by mints.


LOOK !!! Our Planting Matching System has selected the 3 plants below to compliment your selection.
Click an image for detailed information
Cilantro   - Delicious in every way. Fast growing and superb for flavouring soups and meats with its leaves and stems or its aromatic seeds. Widely used in salsas or guacamole and is also used in many curry recipes. The leaves make an attractive garnish topping.   Parsley - Parsley flavour complements any dish without ever dominating the taste. This variety features deep green, ruffled foliage and has a vigorous growth habit. It is a biennial or tender perennial that when planted with roses enhances their fragrance. Also used extensively as a garnish and for its superior breath freshening qualities.   Holy Basil - Basil prefers a rich moist soil with plenty of Sun. It is advised to start your basil in a hotbed in April and the relocate it to a warm border in May planting about 10 inches to 1 foot apart. Basil dies down every year in Canada so it is considered an annual that must be sown every year.
Cilantro   Parsley   Holy Basil
(Coriandrum sativum)   (Petroselinum sativum)   (ocimum tenuiflorum)

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