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Type: Vegetable
Seed #: 407
Common Name: Radish - Daikon Radish
Latin Name: Raphanus sativus
Variety: longipinnatus
Colour: White
Temperature: 10C - 20C (50F - 68F) (Zone 2)
Blooms: 60- 90 days
Site: Part shade
Height: 5cm - 8cm (2" - 3")
Spread: 5cm - 20cm (2" - 8")
Quantity: 35 Seeds
Price: $3.99
Plant these to encourage birds and butterflies to visit your garden frequently. This plant produces amazing cutflower. This plant is deer resistant.
Attracts
Butterflies
Great
Cutflower
Deer
Resistant

Certified Canada Organic


1@$3.99 ->

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Radish - Daikon Radish


Notes: Daikon is derived from two Japanese words dai (meaning large) and long-term (meaning root). Roots are much larger than traditional radish and will range from 2 to 4 inches in diameter and 6 to 20 (that's right 20 inches)long. They develop in 3 different shapes. Cylindrical, Spherical, Oblong. Also known as icicle radish, white radish and mooli, in Britain. It is a companion plant to Chervil, cress, lettuce, leeks, tomatoes, spinach and even strawberries.


Instructions: Direct Sow 2 to 4 cm deep. Be sure area selected is a deep bed or planting area and keep soil evenly moist for smooth and even growth. Careful when digging out. Plants may be brittle. The roots can be clean and stored for several weeks if lifted, leaves are removed and kept in a dry, dark and cool location. Moisture free is the key to long-term storage with many root vegetables.


History: This ancient root vegetable is believed to have originated in the Mediterranean. About 500 B.C it was brought to China & Japan to begin further cultivation.


Medicinal: Daikon radish is popular in Asian dishes. Its low in calories, high in vitamin C. Adding rice bran or cooking in rice water will keep the radishes fresh flavour and clean white colour.


LOOK !!! Our Planting Matching System has selected the 3 plants below to compliment your selection.
Click an image for detailed information
 Beans - Scarlet Runner - Picked at 5 - 9 cm can be eaten raw, cooked or pickled. This pole bean produces strong green foliage, with brilliant red flowers that are abundant and continuous from mid-summer to the first frost. Pick beans when young for tenderness. They are a great climber on trellises and fences and make a great selection for growing a Garden Teepee for children. They appreciate the sun, fertile soil, and generous watering.  Highly Ornamental and many grow them just for the blooms or privacy screen. Beautiful bright colour attracts hummingbirds and bees.   Peas - Edible Russian Soup -  Russian Soup Pea produces crops of sweet juicy peas on tall vined plants and displays beautiful bi-coloured purple flowers. This variety is an especially well-adapted heirloom pea, suited to freezing or for drying for delicious healthy soups in the winter months. Popular for those who want a splash of colour in their vegetable garden as well as an abundant crop.A must-have!   Peas - Homesteader  - Introduced in 1908 this dwarf variety produces vines 18 to 30 inches high loaded with lots of easy to pick 2 to 3-inch pods, with 6 to 9 peas per pod. These are heat tolerant and wilt resistant. Peas are a valuable source of vitamin C, A and fibre. Harvest before peas fully enlarges for best results. For successive crops, plant at 2 to 3-week intervals until mid-spring.
Beans - Scarlet Runner   Peas - Edible Russian Soup   Peas - Homesteader
(Phaseolus coccineus)   (Pisum sativum)   (Pisum sativum)

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